ISLAMABAD-Well being consultants have warned the residents, to not eat an excessive amount of pink meat of sacrificial animals, slaughtered on the event of Eid ul Azha, as extreme consumption of pink meat could cause indigestion, nausea, diarrhoea, hypertension, vomiting and improve of uric acid within the physique.
Speaking to APP, Dr Hasseb ur Rehman, a medical specialist, mentioned that the residents should use loads of water throughout and after the Eid holidays, as extreme use of water helps in higher functioning of abdomen system.
“Various public and private health facilities receive scores of cases of various stomach-related illnesses during Eid days. Hence, the lovers of red meat are advised to desist from using too much meat to remain fit and healthy,” he added.
District Well being Officer Dr Zeeshan Ahmed suggested the residents to take balanced weight loss plan, containing meat and vegetable in order that possibilities of contacting sickness might be diminished. He mentioned the meat ought to correctly be cleaned with water earlier than use.